Vanilla Cream Fizz
Hail Mary
Vanilla Cream Fizz is a luxurious blend of buttered rum, vanilla syrup, sweet vermouth, egg white, and acid phosphate. This classic cocktail is light and frothy with a rich vanilla undertone, making it a delightful and indulgent drink.
Prep Time 8 minutes mins
Total Time 8 minutes mins
Course Beverage
Cuisine Classic Cocktails
Servings 1 cocktail
Calories
1 1/2 oz buttered rum 1/2 oz vanilla syrup 1 oz sweet vermouth 1/2 oz egg white 3 dashes acid phosphate
SHAKE the ingredients above in a dry shaker without ice until emulsified.
SHAKE again with ice until chilled.
STRAIN into a collins with ice.
Nutrition Information Per Serving:
Approximate Values (per serving):
Calories: ~180 kcal
Total Fat: ~2g
Cholesterol: ~40mg
Sodium: ~15mg
Potassium: ~50mg
Total Carbohydrates: ~14g
Dietary Fiber: ~0g
Sugars: ~12g
Protein: ~2g
Vitamin A: ~50 IU
Vitamin C: ~0mg
Calcium: ~20mg
Iron: ~0.3mg
Keyword Creamy, Indulgent, Luxurious