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–+ servings

Pesto Turkey Grilled Cheese

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Pesto Turkey Grilled Cheese is a mouthwatering sandwich combining the creamy texture of Havarti cheese, the delightful flavor of pesto, and fresh spinach, all tucked between slices of buttery, toasted multigrain bread. Add turkey slices for a protein boost and an extra layer of savory goodness.
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Prep Time 7 minutes
Cook Time 15 minutes
Total Time 22 minutes
Course Main Course, Snack
Cuisine Fusion
Servings 1 serving
Calories 400 kcal

Ingredients
  

  • 2 slices multigrain bread
  • 2 tbsps unsalted butter
  • 4 slices havarti
  • 2 slices turkey , optional
  • 2 tbsps pesto
  • ½ cup spinach

WINE PAIRING

  • Sauvignon Blanc

Instructions
 

  • BUTTER the outside of each piece of bread.
  • SPREAD pesto on the inside of one slice of bread.
  • LAYER havarti, spinach and turkey (if using) on top of each other.
  • TOP with final slice of bread.
  • HEAT a pan on medium-low heat.
  • PLACE your sandwich into the pan.
  • FLIP the sandwich when bread starts to turn golden brown and cheese has begun to melt.
  • REMOVE from the pan once both sides of your bread are toasted and the cheese is fully melted.
  • SLICE, serve and enjoy.

Video

Nutrition

Calories: 400kcalCarbohydrates: 25gProtein: 18gFat: 25gSaturated Fat: 13gCholesterol: 70mgSodium: 700mgPotassium: 200mgFiber: 4gSugar: 2gVitamin A: 800IUVitamin C: 8mgCalcium: 250mgIron: 2mg
Keyword Creamy, Flavorful, savory
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