Go Back Email Link
–+ servings

Chocolate Chip Bacon Cookies

Green & Black's
Chocolate Chip Bacon Cookies are a unique and delightful twist on classic chocolate chip cookies. The addition of crispy bacon pieces adds a savory, smoky contrast to the sweet, buttery dough and rich milk chocolate, creating an irresistible combination of flavors.
No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Course Dessert
Cuisine Fusion
Servings 36 cookies
Calories 20012 kcal

Ingredients
  

  • 6 strips thick cut bacon
  • 12 tbsps unsalted butter , softened
  • 1 cup light brown sugar , packed
  • ½ cup granulated sugar
  • 2 eggs
  • 2 ¼ cup all-purpose flour
  • 1 tsp baking soda
  • 2 tsp vanilla extract
  • 8 oz Green & Black’s Pure Milk Chocolate Sea Salt , roughly chopped

WINE PAIRING

  • Albariño

Instructions
 

  • PREHEAT oven to 375°F.
  • FRY bacon until crispy.
  • DRAIN, crumble and set aside.
  • CREAM the butter, brown sugar and granulated sugar together.
  • ADD the eggs and vanilla to the wet ingredients. Mix together.
  • SIFT flour and baking soda into wet ingredients. Stir to combine.
  • DROP spoonfuls of the batter onto greased cookie sheets.
  • FLATTEN with fingers and top with an equal sprinkling of chopped Green & Black’s Pure Milk Chocolate Sea Salt and reserved bacon.
  • BAKE for 10 - 12 minutes, until golden brown.

Notes

Recipes developed by Ailsa von Dobeneck. Ailsa was a student of Le Cordon Bleu London and a contestant on FOX's MasterChef; had a weekly culinary column with the Daily Beast and was a frequent presenter at the Smithsonian; and now lives in Baton Rouge, Louisiana where she recreates historic Gulf Coast recipes. Follow her at thecurioustastebud.com.

Nutrition

Calories: 20012kcalCarbohydrates: 20gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 35mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 12gVitamin A: 300IUCalcium: 20mgIron: 1mg
Keyword Crispy, Indulgent, Savory-Sweet
Tried this recipe?Let us know how it was!