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–+ servings

Berry Shrub Sparkler

Allison Russo
Berry Shrub Sparkler is a refreshing and delightful beverage that combines the natural sweetness of ripe berries with the tangy notes of distilled white vinegar, balanced with sugar. The mixture is topped off with sparkling wine to create a bright and fizzy drink perfect for any celebration or casual gathering.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Beverage
Cuisine Fusion
Servings 4 serving
Calories 180 kcal

Ingredients
  

  • ¾ cup sugar
  • 1 ½ pounds ripe berries
  • 3 tbsps distilled white vinegar
  • Sparkling wine

Instructions
 

  • BRING sugar and ½ cup water to a boil in a medium saucepan.
  • ADD fruit (save some berries for serving).
  • REDUCE heat and simmer for 10 minutes.
  • REMOVE from heat and let sit for 30 minutes.
  • STRAIN syrup into a bowl and stir in the vinegar. Cover and chill.
  • DIVIDE shrub syrup among 4 champagne glasses, and top off with sparkling wine and fruit garnish.

Nutrition

Calories: 180kcalCarbohydrates: 30gSodium: 5mgPotassium: 100mgFiber: 2gSugar: 25gVitamin A: 50IUVitamin C: 20mgCalcium: 10mgIron: 0.5mg
Keyword Fizzy, Refreshing, Tangy
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