Rum strikes again in our fall cocktail series from Hail Mary. Vermouth, sweet buttered rum and vanilla hits the high notes with a fizzy pop!
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cocktail
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Ingredients
Instructions
SHAKE the ingredients above in a dry shaker without ice until emulsified.
SHAKE again with ice until chilled.
STRAIN into a collins with ice.
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Ingredients
|
Instructions
SHAKE the ingredients above in a dry shaker without ice until emulsified.
SHAKE again with ice until chilled.
STRAIN into a collins with ice.
|
