Pimento Cheese Crudité

Pimento Cheese Crudité is a delicious and creamy spread combining ricotta di bufala, sharp cheddar cheese, Worcestershire sauce, paprika, jalapeños, and garlic powder. This flavorful cheese dip pairs perfectly with Ritz crackers and an assortment of raw vegetables, making it an ideal appetizer or snack.

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Prep Time 20

Total Time 20

Course Appetizer

Cuisine American

Servings servings

Calories 180 kcal

Ingredients

2 cups ricotta di bufala
1 cup shredded sharp cheddar cheese
2 tbsps Worcestershire sauce
1 tsp paprika
2 jalapeños
4 tbsps extra virgin olive oil
1 tsp garlic powder
Ritz Crackers , for serving
Raw vegetables , for serving

WINE PAIRING

Chardonnay Pinot Grigio

Instructions

ROAST both jalapeños any way you like (Hail Mary prefers a charcoal grill), then dice.
COMBINE all the ingredients in a bowl and mix until everything is well incorporated.
SERVE with Ritz Crackers and your favorite raw vegetables.

Nutrition

Calories: 180kcalCarbohydrates: 4gProtein: 7gFat: 14gSaturated Fat: 6gCholesterol: 40mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 8mgCalcium: 180mgIron: 0.6mg

Keyword Creamy, Flavorful, spicy

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Known as “Greenpoint’s finest diner,” Hail Mary is not your ordinary pancakes and burgers joint. Brought to you by two veterans of the NYC restaurant scene, Ham & Sohla El-Waylly, Hail Mary is a modern take on a classic American diner in a kitschy yet chic setting. Menu items range from classic (Fried Green Tomatoes) to less-familiar (Deep Fried Burrata), and include a unique lineup of fountain drink cocktails.

1 Comment

Gree Shaw says:

October 18, 2016 at 10:09 pm

Is there really no pimento in this pimento cheese dip??

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Pimento Cheese Crudité