Fancy-Shmancy Dessert Grilled Cheese

Fancy-Shmancy Dessert Grilled Cheese is a gourmet twist on the classic sandwich, featuring creamy mascarpone cheese, fresh strawberries, and a hint of balsamic reduction, all melted between slices of buttery, toasted sourdough. This delightful combination of sweet and savory elements makes for an indulgent and unforgettable dessert.

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Prep Time 10

Cook Time 15

Total Time 25

Course Dessert

Cuisine Fusion

Servings serving

Calories 350 kcal

Ingredients

2 slices sourdough
4 tbsps mascarpone
2 tbsps unsalted butter
5 strawberries , sliced
½ tbsp balsamic reduction

WINE PAIRING

Picpoul

Instructions

BUTTER the outside of each slice of bread.
DRIZZLE balsamic reduction over strawberries. Set aside.
SPREAD mascarpone on the inside of one slice of sourdough.
LAYER balsamic strawberries on top of mascarpone.
TOP with final slice of bread.
HEAT a pan on medium-low heat.
PLACE sandwich in pan.
FLIP the sandwich when bread starts to turn golden brown and cheese has begun to melt.
REMOVE from the pan once both sides of bread are toasted and the cheese is fully melted.
SLICE, serve and enjoy.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 7gFat: 22gSaturated Fat: 12gCholesterol: 55mgSodium: 450mgPotassium: 200mgFiber: 2gSugar: 8gVitamin A: 700IUVitamin C: 20mgCalcium: 100mgIron: 2mg

Keyword Indulgent, savory, sweet

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